Food is served Daily between 12pm – 8pm
This is what The Star Inn is famous for. We only buy the best joints of meat and then gently roast them to perfection. Choose from Three Succulent Roasts carved before your very eyes then help yourself to the vast array of freshly steamed vegetables.
Vegetarian option of Nut Roast always available £7.95 all day
Monday – Friday Lunch £6.95 // Sunday £9.45
Below is our full menu, our desserts change weekly but there is always a large selection.
Homemade Soup of the day £4.95
Our Chef’s homemade “hearty” soup, served with wholemeal bread. Please ask for todays speciality soup.
Breaded Brie and Cranberry – £6.50
Deep fried warm melted brie oozes out of a crispy breadcrumb coating when you bite into these pieces of heaven,served with cranberry sauce and a salad garnish.
Moules Marinières – £6.50
Fresh succulent Mussels steamed in a light white wine and garlic sauce, served with crunchy bread to soak up all the juices.
Traditional Prawn Cocktail – £6.50
Juicy North Atlantic prawns tossed in creamy marie-rose dressing on a bed of salad. Served with wholemeal bread.
Whitebait – £6.50
Small whole fish coated in breadcrumbs and deep fried.
Served with a mixed salad, tartare sauce and a wedge of lemon.
Creamy Garlic Mushrooms – £5.95
Button Mushrooms cooked in a creamy white wine and garlic sauce served with a slice of garlic bread.
Pâté of the Day – £6.50
Our rustic homemade pâté is complimented by our very own chutney, served with wholemeal bread and a mixed salad garnish. Please ask for todays tasty pâté .
Crunchy Baguette and butter – £2.50
Garlic Bread with salad garnish – £2.95
Garlic Bread with Cheese & a salad garnish £3.75
Mixed Side Salad – £3.50
Homemade Beer battered Onion Rings – £3.95
Bowl of Chips – £2.95
Bowl of Cheesy Chips – £3.75
Selection of marinated Olives – £2.95
Chicken Primavera – £11.45
Butterfly Chicken breast topped with a creamy white wine, baby leek, cheese and bacon sauce. Served with freshly steamed vegetables.
Char-Grilled Chicken Cacciatore – £11.95
Rich robust flavours of olive and tomato dominate this delicious country Italian dish. Served with rosemary sautéed potatoes.
Lamb Shank – £14.25
Delicious slowly braised shank in a bath of port, red wine and rosemary will make it oh so tender and rich then placed on a bed of creamy mash with a side of steamed vegetables.
Char-grilled Pork Chop – £12.45
This tender pork chop is set on a bed of roast potatoes and served with braised red cabbage.
Hickory Chicken – £11.45
ender Chicken breast cooked in our own special hickory sauce and topped with bacon and cheese. Served with chips and a salad garnish.
Liver and Bacon – £11.95
An old favourite with so many of our customers, gently cooked liver that will melt in your mouth, crispy bacon and caramelised onions. Served with mash and a side of steamed vegetables.
Ham Egg and Chips – £9.25
A good simple meal, slices of home cooked gammon with two eggs, chips and a salad garnish.
Local Butchers Bangers & Mash – £9.95
These local sausages cooked to perfection in a giant Yorkshire pudding with creamy mash potato finished with lashings of rich onion gravy and a side of steamed vegetables.
Homemade Lasagne – £9.95
Fantastic baked meaty Lasagne. With layers of pasta and tomato ragù, topped with a rich cheese sauce and then baked to perfection.
Served with mixed salad and garlic bread.
Penne Carbonara – £9.25
Who doesn’t like Carbonara? This is one of the most authentic Italian favourites and as the owner here is Italian it can only be the best! Cooked in a creamy garlic and bacon sauce tossed in al dente penne pasta.
Chef’s Special Curry of the Day – £11.95
All curries are served with rice, a naan bread and mango chutney. Please ask for today’s tasty curry.
10oz Sirloin Steak – £16.95
If you like a tender and flavourful steak, our Prime Sirlion Steaks are just the cut for you, this will melt in your mouth and is cooked to your liking. Served with all the trimmings, mushrooms, chips, peas, grilled tomato & salad garnish.
Add a portion of scampi £2.00
Sauce for your Steak £1.95
Add a sauce to your steak meals, these are made fresh in the kitchen at the
time of preparing your steak, choose from mushroom or peppercorn.
Giant Mixed Grill – £20.95
Why not treat yourself to this classic mix of 10oz sirloin steak, chicken breast, liver, smoked bacon, black pudding, mushrooms, grilled tomato, sausage, two fried eggs and chips with a salad garnish.
You have to be very Hungry for this feast!
Paella – £11.95
A little bit of Spanish to get you in the summer mood, our chef’s special paella is made with chicken and a seafood medley (highly recommended)
Breaded whole tail Scampi – £10.95
Scampi, carefully selected whole tails retain their natural pink juices so you can be sure of a sweeter and more succulent scampi, lightly coated in breadcrumbs and cooked to perfection. Served with chips, peas and a tartare sauce dip with a wedge of lemon.
Salmon Bonne Femme – £12.95
Fillet of salmon cooked in a creamy white wine and mushroom sauce. Served with a panache of vegetables.
Pan fried whole local Plaice – £12.95
Locally caught fresh plaice is pan fried in a butter and lemon sauce served with baby new potatoes and freshly steamed vegetables.
Beer Battered 12ozCod & Chips £11.45
Fresh local caught 12oz Cod in our own beer batter. Served with chips, peas, homemade tartare sauce dip and a wedge of lemon.
Moules a la Provenzale – £11.45
Fresh succulent Mussels steamed in a spicy tomato, onion, garlic and chilli sauce, served with chips.
Moules Marinières – £11.45
Fresh succulent Mussels steamed in a light white wine and garlic sauce, served with chips.
The Star Inn Ploughman’s – £8.95
A hearty portion of wholemeal bread, mixed salad, pickled onions and chutney with your choice of Cheddar, Brie, Ham, Sausage or Beef.
The Star Salads – £8.95
Delectable green crispy mixed leaves with cucumber, tomato, onion, carrot, boiled egg and dressed new potatoes to accompany your choice of either Beef, Turkey, Ham, Cheddar Cheese or Prawns.
Salad Niçoise – £8.95
A traditional and very tasty French salad made with potatoes, green beans, egg and tuna. One of the best and popular salad combinations in the world. Experience our own Salad Niçoise.
Warm Chicken & Bacon salad – £9.95
Sautéed Chicken breast and Bacon in “The Star Inn” special salad tossed in a sweet chilli and lemon dressing.
Chicken & Bacon Caesar Salad – £9.95
Strips of succulent Chicken and crispy Bacon on a bed of lettuce with
a classic Caesar style dressing with parsley, parmesan and rustic crouton
The Inn Keepers Baguette
Freshly baked baguette or wholemeal bread brimming over with your choice of generous fillings. Served with chips and a salad garnish.
Warm brie and bacon – £6.95
Cheese and ham – £6.50
Beef with horseradish – £6.75
Turkey with cranberry sauce – £6.75
Melted Cheddar Cheese & Bacon – £7.25
BLT – £6.95
Tuna & spring onion – £6.95
Prawn cocktail with lettuce and a Marie Rose sauce – £7.55
Steak mignon and onions – £7.95
Chicken Caesar Wrap – £6.95
Strips of succulent Chicken and crispy Bacon nestled into shredded lettuce with a classic Caesar style dressing. Served with chips and salad
Spicy Chicken Wrap – £6.95
Tender strips of chicken in a piri piri mayonnaise, salsa and all tightly wrapped up in a warm tortilla. Served with chips and salad
Vegetable filled Tortilla – £9.25
A delicious combination of stir fry vegetables cooked with garlic butter
and spices, wrapped in a warm Tortilla, served with a mixed salad and chips.
Moussaka – £9.50
A favourite amongst our vegetarian guests, chef’s special mix of layers of fresh aubergine, Mediterranean vegetables and topped with a rich cheese sauce, served with a mixed salad and chips.
Penne Primavera £9.25
Our roasted vegetables brought together with a robust tomato sauce will have everyone clamouring for more with garlic bread.
Veggie Burger – £8.25
Vegetarian Burger, made from the freshest vegetables and
combined with herbs and spices. A real winner with any vegetarian! Served with chips
Nut Roast – £7.95
Our homemade nut roast is made using the finest ingredients to make
this a moist vegetarian delight. Served with freshly steamed seasonal vegetables.
Quiche of the Day – £8.25
Our homemade quiche of the day is light and puffy, served with new potatoes and salad.
Cheese Burger – £8.50
Two prime 4oz burgers with lashings of melted cheese topped with salad served with chips.
Prime Chicken Burger – £9.25
Chicken fillet char grilled to perfection topped with salad served with chips.
Hickory Chicken Burger – £9.50
Chicken fillet char grilled to perfection with hickory sauce, bacon and melted cheese, topped with salad and served with chips.
Cheese and Bacon Burger Stack – £9.50
A firm favourite with our burger addicts, two prime 4oz burgers stacked with bacon and melted cheese, topped with salad and served with chips.
——— MAINS ———
Chicken Nuggets, Chips & Beans £4.50
Long John Silver’s
Bangers & Mash with Peas and Gravy £4.50
Captain Hook’s Burger
Burger, Chips & Beans £4.50
Cod, Chips & Peas £4.50
Ham, Egg and Chips £4.50
Penne Pasta Carbonara £4.50
Lasagne with Garlic Bread £4.50
Kids Carvery £4.95 (when available)
5oz Steak, Chips & Salad £5.95
Tomato & Basic Penne pasta £4.50
——— DESSERTS ———
Vanilla Gift (A smugglers Dream) £1.95
Vanilla Ice Cream topped with Chocolate Brownie Chunks, Chocolate Sauce & Cream
Chocolate Theft (Stolen from the Caribbean) £1.95
Chocolate Ice Cream Served with Marshmallows, Chocolate Sauce & Cream
Strawberry Delight (a Pirates Stash!) £1.95
Strawberry Ice Cream topped with Hundreds & Thousands, Strawberry Sauce & Cream